Saitama, Japan｜Aduma

It's not a high-end restaurant that you can't go into, but it has a good taste and atmosphere that you can only expect from a long-established store. I was treated to a tempura set meal (1,200 yen including tax), and it was very filling, so of course I got a refill of rice for free. I guess it's because it's seasonal, but it had persimmon tempura in it, and it had a delicious sweetness that almost felt like a dessert 😵 By the way, I was warmed by the attentive and kind response from the proprietress☺️Although the interior of the restaurant has been around for many years, it was very clean and I had a very satisfying lunch.

The sauce is not sweet at all. Daringly Kakiage. The kakiage is not crispy fried with flour, It looks like it was fried with pancake mix Texture. Taste. The size is the size of many people. I couldn't help but try Shigeyoshi's kakiage from Ashikaga. I remembered. Shigeyoshi is an orthodox kakiage. The shrimp are also big Even more reasonable. This is inside Apparently it contains scallops, shrimp, and squid. Almost a small scallop. Miso soup with red dashi It's real miso soup. What's interesting is The tempura set meal is chopped and spread out. In descending order Tempura rice, Japanese set meal (with sashimi) Tempura set meal. Apparently, the number of tempura items is different. It is a long-established tempura restaurant in Omiya, There is also sashimi Sashimi rice, There is also a sashimi set meal. There are also reasonably priced rice bowls. Who are your regular customers? I ordered a mini tempura bowl to be made. That might just be the best.

I wanted to eat Tendon, so I visited this restaurant. I tried the kakiage tempura rice bowl, and it was really filling! I would like to visit it often.