Saitama, Japan｜蕎麦 孤丘

I went there for the first time in a while. Before I knew it, a solo seat at the counter was available. The quiet, calm atmosphere remains the same. The customer service at the store is also great. Mushroom soup is available only from October to December for 1,550 yen, and shrimp tempura is 1,100 yen. 2,650 yen for lunch was a bit extravagant, but it was delicious, filling, and very satisfying.

Entered the store at the same time as the store opened. I entered the store without a reservation, so it was a pity that there was a little waiting time before it came out after ordering. The taste was delicious for both 91 and 100%. I would like to come again.

It was a restaurant with a view of the courtyard, a calm Japanese atmosphere, and the warmth of wood. We had to wait quite a while at lunchtime, but it was worth the wait. I ordered the shrimp tempura and duck meatball soba and it was very delicious. Also, the store staff were kind and attentive to every detail. I heard that you can make reservations, and that you can also use private rooms in the annex or courtyard tea room. It is said that there will be a course menu on weekday nights, but since it is elegant, it can also be used for company-related occasions. I would like to use it again.