Kyoto, Japan｜Gion Fuji

Excellent experience ! Chef skill makes Tempura amazing than I expect. Chef introduced each food and recommended source, it makes tempura more delicious. Wish I can visit again!

We loved our dining experience. The tempura was all prepared excellently. My wife who tends to be a picky eater even tried things she had never tried before and marveled at how good they were. Next time we’re in Kyoto, we’ll make sure to make reservations again.

The chef's technique is very good. The ingredients are coated in fried powder or batter. They have been carefully prepared. The fried ingredients will not smell oily, especially the beef, which is crispy on the outside and tender on the inside. However, if you eat too much tempura, it will still be a bit greasy. After all, it is fried. The service is very good and highly recommended!