Nagahama, Shiga, Japan｜そば廣

23.05.02 I found this soba restaurant on Google ⭐️ Everywhere was crowded during Golden Week, but I was lucky to be able to enter 😄 ◎Kamo Nanban Soba (Kyoto Kamo) September to end of April 1,500 yen I was really interested in Kyoto duck so I ordered it ♪ It looks like it will only be available until the end of April, but I'm lucky to be able to try it ⭐️ The soup is delicious 💛 What kind of soup is it ❓ It's not bonito, it's not shiitake mushrooms, I think it's iriko ❓ It's a little clear. It was so delicious that I drank it all ❤️ The duck meat has no odor at all and is very firm! It feels like pork, but it's not. Is the buckwheat flour produced in Horokanai, Hokkaido? There was a poster of JA Kitasorachi ⭐️

Both the soba and tempura were delicious!

I think the offer time is a little longer, but is it your family? We are open for business. I'm looking at it without permission that I want you to stay healthy forever. The atmosphere is good and the taste is also very delicious.