Togo, Aichi, Japan｜Kaneko-Hannosuke

It's already my 3rd time😊Today I ate the vegetable tempura bowl😊The maitake mushroom tempura was delicious✌️The squid in the squid tempura was super soft! ️Very satisfying taste✌️

It was delicious! ️^ - ^ It's Tokyo-style tempura, so it's finished with sesame oil. It was a strong tempura soup with a strong aroma! ️ Compared to the Kansai and Kyushu styles, it is finished with sesame oil, so it feels heavy when you eat it, but I like it. I ate at “Kaneko Hannosuke” at LaLaport Nagoya Port, but I had the impression that it was easier to eat there❔ I guess it's a little different❔ We were also able to enjoy the burdock root, komatsuna with wasabi, and shibazuke, which are also available at the main store. I had burdock root and komatsuna and it was very delicious ^ - ^ “Jōtendon” topped with maitake mushroom tempura!! ️😊

My daughters went to LaLaport Aichi Togo. We stopped by the food court for dinner, and I had Uotoku's seafood bowl, but they didn't have alcohol (´Д`) There, Mr. Kaneko Hannosuke recommended that he had beer. hand. So, I bought "draft beer @550" (^ω^) It was in a plastic cup, but it was delicious. After charging for plastic spoons, will there be plastic cups as well? Next time I'm going to try the tempura bowl lol. My daughter ordered the tempura bowl, and it looked delicious and had more volume than the size of the bowl.