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Toyohashi, Aichi, JapanHidaji

Izakaya restaurant, Syokudo and Teishoku restaurant at 47 Fudagicho, Toyohashi, Aichi 440-0893, Japan

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Rating

4.3 (192 comments)

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Opening Time

Open Time: 11:30

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Price Range

¥1-6000

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Phone Number

+81532-54-2588

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Location

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Reviews

More Comments at Google Map

Lunch at an izakaya loved by locals -・-・-・-・-・-・-・- 🌟Oyakodon set meal 890 yen 🌟 Fried rice ball Hida beef curry (2 layers) 1300 yen -・-・-・-・-・-・-・- It's delicious, so please try it! and I went to the shop you recommended✨ The oyakodon is in a ohitsu and has a luxurious feel 😳 If you eat egg yolk and melty egg together, you win! For someone like me who loves eggs, it was irresistible 💓 I am very satisfied because it is a set meal! Hida beef curry There is a menu with fried rice balls on it In addition, I asked that the rice ball can be made in two stages🍙🍙 Crispy rice balls and creamy curry match ☺️ The store was crowded with office workers and families. Toyohashi is a little far from Nagoya, but the staff are lively and pleasant. It is a shop that I want to visit again✨

so, Wednesday SURF DAY🤙 Due to nature-related influences, we decided to have lunch in Toyohashi City. I found this on Instagram ``Hidaji''. @hidaji_toyohashi 👈👈👈 It's a popular izakaya at night, but the lunch menu is also cheap and popular, so I decided to give it a try. A long-established izakaya with a luxurious feel and ample parking. I'm sure the atmosphere at night is nice too. You can take off your shoes and relax inside the store. I look at the menu. The specialty is simmered for 4 days. It's a Hida beef curry! I'm looking forward to this. A bit of a curve ball ☆Hida beef fried rice ball cheese curry 1,000 yen My partner is ☆ Oyakodon set meal 890 yen Arrival curry Kya! I’m a little happy that Hidaji’s flag is so playful 🚩 Quite an amazing menu Fried rice balls and Hida beef curry that has been stewed for 4 days! Because the rice balls are deep-fried, they have a rich texture and each bite has a different impression, making them perfect with curry and cheese. Crunchy, crunchy and melty! I'm also happy to eat Hida beef, which is my favorite dish! Who thought of it? Amazing 👏 Oyakodon is also perfectly cooked. Plus, the rich egg yolk melts into your brain as soon as you put it in your mouth. Wow, the quality of this lunch is pretty good~ 🙌 Moreover, I'm happy with this reasonable price. Well, I didn't mean to do that, but ☆Makai Farm Rich Milk Pudding 300 yen I found it on the menu. I remember participating in a summer forest school called Makai no Ranch when I was in the 4th grade. I received it while recalling memories from about 40 years ago. It's a rich flavor that will make you cry. The lunch at Hidaji that touched my heart was so good. Thanks for the meal.

I had read on the internet that it was a restaurant with a good reputation, so I went there with high expectations. I thought it would be difficult to serve 30 people, but I was glad that there were many part-time workers and the orders came out relatively quickly. Best of all, there were dishes and sashimi made with Hida beef that were unique to Hidaji, and the toppings were good and delicious. Although it's my preference, it might have been even better if it had soup. It was an all-you-can-drink course, and the drinks were not weak and delicious. The store owner and staff were very responsive and the store lived up to its reputation, so it was really good. It was so exciting that I was worried that I was causing trouble to the store. Sweat Thank you for creating a fun space 😊

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