Nagoya, Aichi, Japan｜天ぷらとワイン 小島 錦橋店

It was perfect. From food to service and atmosphere. We loved the experience!

When I went to the main store to have lunch on a holiday afternoon, there was a long line, so I hurriedly moved here. Since this area is a business district, I thought it would be empty on holidays, but I was right. About half of the seats were empty. I was shocked to find that my favorite lotus root foie gras was gone, but everything I ordered, including tuna cheeks, avocado, and conger eel, was consistently delicious. The taste is great and the price is reasonable. We had a fun time drinking lunch.

It's always crowded with long lines, but the tempura lunch is cheap, delicious, and satisfying. One conger eel fried tempura set meal 890 yen. Chikuwa, eggplant, lotus root, seasonal vegetables, conger eel, shrimp, soft-boiled egg, and a large serving of free rice, miso soup, and pickles. The soft-boiled egg is so runny that it's hard to grasp, but it's delicious.