Nagoya, Aichi, Japan｜天ぷらとワイン 小島 大曽根店

They did not understand English, but boy, were they acommidating. They were fantastic and made us feel welcome. This and the place next door are amazing, with incredible food. Fantastic for some quick japanese bar food, and some great drinks!

A bistro Kojima's tempura wine store in Marunaka, Yanagibashi Central Market, opened in Ozone, so I've been curious about it for a while, so I visited. The atmosphere of the store, the menu, etc. are similar to the Marunaka store! It's cold outside, so I had barley with hot water, potato salad, mussel sashimi, tempura, tilefish, chicken, Shimonita green onions (anchovy sauce), and Manganji peppers. ! This restaurant is also rare in Nagoya, and there are mussels. It is said that it will be done. The chef is also from Toyama, and I often go to Toyama and Kanazawa for work, so it was a blast. thank you for the food!

Sunday lunch with my wife. My wife, who loves tempura, had been wanting to go for a while. He said he saw the ``main store'' in Yanagibashi Central Market on TV. Nostalgic "Kiroro" is playing inside the store. Good sense. I personally love it. The ceiling is high and the acoustics are good. It is no longer necessary to leave concrete in place. There is a calligraphy-style menu on one wall. The vermilion color correction stands out. ◼️Lunch menu ・Vegetable tempura set meal 690 yen ・Okonomiten set meal 790 yen ・Live! ! Conger eel set meal 890 yen picture! wait a minute! Isn't it too cheap? ! Cheapest in this area as far as I know! What's more, you can get free large servings of rice and unlimited refills of miso soup! Is this the standard for Yanagibashi? ? I enthusiastically ordered the "Conger eel tempura set meal". My wife ordered "Okonomiten". The rice was so large! Well then, let's have it! The vegetable tempura was brought first. With rice and miso soup. Eggplant, lotus roots, okra, and chikuwa. This alone is quite voluminous. The rice was also larger than expected. Yanagibashi Standard is scary. Yup, it's delicious. It also drains oil well. Oh, next, shrimp and conger eel tempura were brought out! The conger eel is huge! When I tried the conger eel tempura bowl with the ``don sauce'' on the table, it turned out to be the best! This way of eating is highly recommended. But there is another reason why I gave this restaurant 5 stars. Not only is it cheap and delicious, but the staff is also nice. A staff member goes outside the store to attract customers. Staff carefully explaining the menu in the hall. A staff member cheers cheerfully from inside the kitchen. The atmosphere is very nice. Outside the store, he was polite and polite to passersby who came to visit him. Only "people" can't be fixed on the surface. That's probably why they take this into consideration every day. It was a feast. It's a wonderful shop.