Tsuchiura, Ibaraki, Japan｜Nihonbashikarari Iontsuchiuraten

It feels good, the chef in the middle of the restaurant is frying, and the fresh tempura feels delicious

We love this Japanese restaurant

Simple ingredients are not easy to eat, The batter of fried food is easy to chew, The side dishes are also full of flavor, and the pickled squid feet have a very special taste without any fishy smell! Halfway through the meal, you can have Washabi and chopped white onion, and then topped with soup, it will have a different flavor. It’s delicious! There are also beautiful paintings on the walls!