Mito, Ibaraki, Japan｜Udon-ya FUWARA

This is the kind of food you want to write home about 📝 Udon Carbonara was phenomenal 🍝 The free salad and rice bar is a nice touch. Tempura Udon also highly recommended. Definitely a place to return to in Mito city.

You can enjoy thick and chewy delicious udon. The interior is fashionable like a cafe, but weekday lunches are crowded not only with female customers but also with office workers. The reason for this is probably the free refills of cooked rice and mini salad bar. The mini salad bar seems to be homemade vegetables, and there are few types, but if there are more, the udon won't fit, so it's just right. (Last time, the daigakuimo from the salad bar was delicious!) There are many creative udon noodles that change daily and seasonally, so you won't get bored. When I visited the other day, a group of office workers were all ordering "Carbonara Udon" (standard), so next time I want to eat it! At night, it seems to be open as an izakaya with udon noodles, and there were many alcoholic beverages lined up.

Looking for a place where you can drink sake in Mito, I found "Fuwara". The price is reasonable, but There is no appetizer setting, so for those who drink I think it's affordable. ^_^ Sake in a 120ml wine glass It is basically served in a small sake cup. It is also possible to get one. Sake is Toyo Bijin, Yamamoto, Bon, There are such things as coming to Fuku. Depending on the time Although the lineup varies, There are many types of sake that I like. I also like the “Nigorizake” type, Tedori River offered in early spring this year “Nigori sake” was my favorite. ( ^ω^ ) It goes well with sashimi and tempura. Udon other than colander and kake udon Also carbonara, curry udon There is also a lineup of udon noodles is also fulfilling. I ( ^ω^ ) I like carbonara udon. I don't take many pictures, so the pictures are Only one.