Machida, Tokyo, Japan｜炉端 寿司 海鮮 浜焼市場

When I made a reservation, the staff at the restaurant welcomed me with a smile, and the reserved seat was decorated with a handwritten message from the head chef. I'm so grateful at this point. We ordered a variety of sashimi, sushi, and boiled fish. It was beautifully presented and I was impressed with how delicious it was every time I ate it. It was a great satisfaction. Unfortunately, I forgot to take the chef's handwritten message with me. Thank you for the meal.

Once a month, the sisters have a Machida drinking party. I like fish, so I was looking for a restaurant that looked good, so I checked out this one and read the reviews on various websites before coming to this restaurant. Since it was my first visit to the restaurant, I ordered a course meal. Wow, I was very satisfied! ! ! The course meals were very satisfying, and although I was full, I was able to fit all the menus into my stomach. All the menu items are delicious and I definitely want to go again! It was a shop that made me think! !

I used it at a New Year's party. I ordered a course meal, and all of the dishes were delicious, especially the boiled fish, and the broth had a deep umami flavor that made me want to pour it over rice. The sashimi was voluminous, served in a bowl, and was very beautiful. This is a dish that is sure to be Instagrammable and shows off the skill of the chef. Tempura was also served, but it was a broccoli tempura that you don't see very often, and it was quite delicious and a new discovery. I didn't drink it, but for some reason everyone was raving about it, saying, "The blackcurrant orange is delicious!" Is something different? The final pot was full of oysters and had a very delicious and luxurious taste. The interior looks more like a restaurant than an izakaya, and the lighting is bright and clean. It's a famous restaurant that you'll want to visit again and again!