Meguro City, Tokyo, Japan｜Uonari

Best quality sushi hands down and it's not even a sushi restaurant. The rice has a nice bite, al dente with 赤酢 vinegar. Each nigiri is on the petite side, and presently elegantly. Each dish we ordered (roasted gingko nuts, shirako ponzu, maguro and avocado tartare with nori wraps) was prepared with great care with top quality ingredients. They also have a wide range in alcohol selection, from local wines to shochu and nihonshu. We tried the Kita no nishiki (very mellow, very good for rounding out clean tasting dishes) and Suminoe (dry, good for creamy dishes like the tartare and shirako). Can't wait to come back for dinner! The grand menu is available during lunchtime as well.

They offered high quality and delicious food. I went there for farewell party with colleague.

Nice service even under the difficult time. Very good food with good service