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Kawasaki, Kanagawa, JapanTofuro Noborito

Izakaya restaurant, Banquet hall at Japan, 〒214-0014 Kanagawa, Kawasaki, Tama Ward, Noborito, 3467-1 橘ビル 3F

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Rating

3.4 (459 comments)

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Opening Time

Open Time: 17:00

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Price Range

¥1000-3000

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Phone Number

+8144-930-1144

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Location

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Reviews

More Comments at Google Map

A luxurious sashimi bowl! The sashimi are as fresh as they get!

Great food and atmosphere

Dofuro Noborito branch is located 1 minute walk from Noborito Station. A place where you can go almost without getting wet even on rainy days. Exit Noborito Station on the Nambu Line, turn left, get off the escalator on the left, and it's on the third floor of the building in front of you. This time, my friend made a reservation over the phone and we went together. So, all the dishes were delicious and I ate them all. This time there isn't even one. The sashimi platter, tempura, soba, and sake were all delicious. Thank you for the meal. I'll come back later. This time I went because the second edition of Kanagawa Pay had started. Post a photo together. This time, I requested the 3,000 yen deluxe boat course and the Clione membership benefit (register for free on the app) and had it changed to premium all-you-can-drink for a total of 4,500 yen, with all-you-can-drink premium sake. I ended up eating the appetizer so I don't have any photos, but I'll post some other photos as well. Thank you for the meal. I will go again This time, I requested the 3,500 yen course and the Clione member benefits (register for free on the app) and had it changed to premium all-you-can-drink for a total of 5,000 yen.Although I was able to eat and drink cheaply, I ended up adding 1 piece of soba and sweets. It's gone. It was a feast. I will go again. I took a lot of photos and will post them together. I made a reservation for the 1,500 yen tempura gozen online and tried it out. I also tried grilled seaweed with salt. It was super delicious. We enjoyed Daishichiichigo of Japanese sake and a cloudy sake glass from Shirakawago. I will go again. This time with my female friend [Limited time only] Dofuro course ❬ 8 dishes in total ❭ 30% off on dishes only I thoroughly enjoyed the course which went from 3,500 yen to 2,450 yen. It was so delicious that I couldn't help but eat it, so I'll post a photo from Gurunavi along with it. I will go again. Yesterday, I paid with the points I had accumulated with Kanagawa Pay. Daishichi Junmaishu, a sake from Fukushima, Soba and minced eel small bowl, soufflé cheesecake and ice cream, I didn't have time so I ordered takeout. I brought home shrimp tempura, oyster tempura, and asparagus tempura. This time, as a premium member of Gurunavi, I received 200 Rakuten points for the reservation. For payment, you can get 1,000 payment points using Kanagawa Pay. I'm glad it's double. And I ate a lot yesterday too. First of all, today's highlight is a glass of sake, an appetizer, assorted pickles, raw oysters, Iburigakko cream cheese, Tempura small bowl Seiro soba set (2 pieces) 1 serving of sashimi, Raw dorayaki from Tokachi, This time it was also very delicious. I will be making a Gurunavi reservation again. This time it was also very delicious. This time raw oysters, Two pieces of Seiro soba and a small bowl of minced eel Assorted spring tempura, shrimp tempura, Butter-grilled scallops, And for the first time, I had all-you-can-drink alcohol. Thank you for the meal. I will also post a photo. It was delicious the other day, so I came back to try it again. This time I saw the reviews of the restaurant and wanted to try it. Two photos of mori soba, Photos of appetizers and sake, I drank Daishichi Junmai Ichigo and Sharaku Ichigo. 2 pieces of whole scallop sushi Photo of 1 serving of sashimi, Photo of butter-grilled scallops, I took photos of shrimp tempura and oyster tempura, so I will add them to the posting screen. I tried the ginger grilled pork set meal. I also enjoyed one serving of sashimi and two pieces of scallops. The hot sake service was also very good. The lukewarm bowl was also delicious. I was hungry and ended up eating it. The photo is of ginger-grilled pork.

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