Sōka, Saitama, Japan｜磯料理 魚匠 本店

When I quited a former company by who I've been employeed 27 years, the farewell party was held at this Izakaya restaurant. The party was the first and the last one for now. This place is the memorial place in my life anyway.

Sashimi, yakitori, tempura, etc. are all wonderfully delicious. I visited with my family, and the sashimi was plentiful. My son, who ate the oysters and green onion skewers, was thrilled and said, ``This is the most delicious thing I've ever had!'' The tomato cold noodles and seafood garlic fried rice that I ate that day were also great. My favorite is oyster gratin. Mom always treats me cheerfully and politely, so I can enjoy my meals. I would like to visit again with my friends and family.

This is a hidden famous restaurant in Yatsuka, and I often go there for lunch. Lunch is cheap and fresh, the ingredients are good, the volume is large, and it is delicious. Recently, I've been doing a lunch buffet, and I'm happy because there are many items and I can eat without waiting! If you come at night, we recommend stewed beef tendon. My mother is also kind and very pleasant, so I always go there with my family.