Kita City, Tokyo, Japan｜Uoyou

・Kappo Izakaya run by a fishmonger, located a short walk from the east exit of Akabane Station. ・The fish is fresh and the food is delicious no matter what you order. We ordered assorted sashimi, smoked potato salad, deep-fried white shrimp, grilled nunuke Saikyo pickles, grilled abalone shell skewers, fried oysters, and pickled stem wakame. ・Drinks are mainly around 500-600 yen/cup. There are plenty of sake, and there are plenty of choices when comparing three types of drinks. ・ There are semi-private rooms with counters and tables and private rooms with tatami mats. They were kind to families with children, and they let me use a private tatami room for 8-10 people over the phone on the day. (basic information) ・Seafood Kappo Izakaya ・8 minutes walk from JR Akabane Station ・ Budget 4000 yen / person ~ ・About 20 seats ・Children allowed, strollers allowed

It is located a short walk from Akabane Station. The atmosphere inside the restaurant is calming with a modern Japanese feel. I visited the store during lunch time. The price is a little high. I ordered the Fourth Generation Uo Kaname Seafood Bowl (2,200 yen including tax). The time from ordering to when it comes out is quite long. All the fish on the bowl were fresh and very tasty.

It is a very delicious seafood rice bowl. Just looking at the price, you might think it's expensive for lunch, but if you can get such a delicious kaisendon without going to a port town, it's a bargain. However, depending on the person, the amount is a little unsatisfactory impression. It has nothing to do with cooking, but the BEAMS Mt.