Sakai, Osaka, Japan｜旬菜 簞ぽぽ、

I found this restaurant while looking for creative cuisine, made reservations for seats and food in advance, and visited for lunch on Saturday❣️The atmosphere was nice as I was seated in a sunken kotatsu table...I liked that they had a doorbell. I was able to enjoy my meal in peace...When the appetizers were brought out, I could see the number of items that I could enjoy, and I could feel the delicate skill of the owner, who was doing a careful job with the taste...The bean curd was well seasoned and the mackerel had scratches. It was also exquisite...I chose tempura and it was piping hot and crispy, and the rice was glossy and delicious. They take care to ensure that hot food is served without getting cold.

thank you always This is the only Japanese restaurant in Kitahanada, and the sashimi in particular is fresh and delicious. Lunch is healthy as it has many items and is well-balanced. I think it's a good restaurant that conveys the owner's passion for Japanese food.

I had a course meal for the evening. Everything was delicious, but I especially thought the sashimi was exquisite. Not only does it taste good, but I was surprised to see some rare items such as horizontal strips. Afterwards, the black sesame pudding for dessert was also good. I want to repeat it again. 😊