Isehara, Kanagawa, Japan｜旬菜旬魚 びび

The staffs make a nice and friendly service although we use Google translate to communication. Foods taste well.

There are many kinds of plum wine, and it was a perfect shop for me who likes plum wine ( ´﹀` )💕 Many of the meals had a gentle taste and were very easy to eat! I heard that grunt fish, which is not on the menu, was available, and when I tried it, it was delicious with no odor! It's always full, so on Fridays, Saturdays, and Sundays, it's best to call and inquire about reservations.

No matter what I eat, I've never been disappointed, and the part-timers are also lively and pleasant to serve customers. There are also many types of alcohol. I am happy to take anyone with me. I have this dashimaki egg (not sweet) and tuna tartare, and summer only? Goya Chanpuru is one push! The picture is red sea bream and salmon carpaccio. it was delicious!