Fujisawa, Kanagawa, Japan｜居酒屋まるま

I used it for lunch 🎵 It is a shop run by a lively and fun proprietress. It's a famous sardine shop, isn't it? I entered without knowing it and ordered a set meal of sardines. I want to go to the izakaya business at night.

The highest peak of sardines. And there is plenty of alcohol. It is unusual to serve rice shochu normally in the Kanto region. Of course, other seafood is also pretty good. He said he was having a hard time with Corona. survived well. On that day, I was told that there was only one sardine, so I had the first conger eel grilled in my life. Not to mention the taste.

We enjoyed bento lunch for lunch and ate it on the second floor. Since it is a chair, it is easy to move and comfortable. There were many side dishes in the lunch box, and people who didn't have enough staple food were able to replace it. It's delicious (lol).