Sagamihara, Kanagawa, Japan｜肉割烹 英

A place a little far from Sagamihara Station. I couldn't find a parking lot for the store, but there are plenty of parking lots around, so it shouldn't be a problem. I visited the store with my daughter who is in the second grade of elementary school. There is a counter, and there are people reading novels, so it doesn't matter if you are in a small group or in a small group. There's meat and seafood, so I think I'd rather stick to meat. The meat may look raw, but it must be very fresh. The sea urchin seemed to be my daughter's favorite, so she was ordering a second helping. The sushi is large and very satisfying. If you think about it in Sagamihara, the price will be reasonable, but if you are in Yokohama or other metropolitan areas, you will probably pay 1.5 to 2 times more. We highly recommend this restaurant as the one you choose when you want a little luxury.

No matter when you visit, the food and the atmosphere are very nice. I was very disappointed that the English special was gone... This is a valuable restaurant where you can enjoy delicious raw meat. So, it was a pity that the people who happened to be next to me today were annoying like an izakaya.

My husband took me here for my wedding anniversary. It's expensive and expensive, but the sushi and meat sushi are exquisite and the taste is unforgettable. The tempura was not greasy and had the best crispy texture. There are many types of alcohol, and you can enjoy various things. Also, I would like to ask you for some memorial or celebration.