Sagamihara, Kanagawa, Japan｜Sasayoshi

The shiitake mushrooms in Kamameshi were delicious with a variety of flavors. Even if it's a single item, it's still a delicious menu, so I'm looking forward to the next time. The yellow peach ice cream is also in a cute container, and the taste is satisfying. On the way home, I got a scallop string as a souvenir.

Open at 17:00. GoToEAT Kanagawa meal tickets can be used. It's always crowded, so I entered the store at 17:00. There is a 20 minute wait after ordering kamameshi, so we recommend making a reservation before visiting. I ate oden while waiting for kamameshi. It smelled so good, and the radish that was soaking in the taste was delicious. I ordered chicken pot rice, salmon pot rice, and ochazuke set. Both rice and chicken are very delicious. It was especially good that the burnt part was fragrant. Ochazuke was excellent with good soup stock and seaweed and mitsuba.

I visited for lunch with my husband (*^^*) When I requested that I wanted to eat some delicious kamameshi, he took me to a recommended restaurant ♫ I ordered the seasonal mentaiko kamameshi. It seems that the raw rice is cooked after receiving the order and it takes about 20 minutes, so while we were chatting, the kamameshi arrived in no time ♡ Stir once, then turn the hourglass over and let it steam for another minute (*^^*) Take a bite and enjoy! I took my time and enjoyed the flavor of the rice and mentaiko, the delicious miso soup, and the pickles♪ Next time I would like to order the dashi set and enjoy the ochazuke to finish it off (*^^*)