Kamakura, Kanagawa, Japan｜孝虎

Excavation of famous shops in Ofuna. Careful work, exquisite maturity. He is from Hachijojima, so Kusaya and Ashitaba dressed with white miso are also excellent.

The owner/chef is quiet, but the food is great!

This is a restaurant where you can enjoy Hachijojima cuisine. I tried kusaya for the first time, but it didn't smell and was delicious. Ashitaba tempura and sashimi are also delicious, and it's a good place to relax and enjoy Japanese sake.