Yokohama, Kanagawa, Japan｜魚春とと屋

It was lunch time near Tsurumi Station, and my colleague and I wanted to eat fish, so we came here. The result was very correct. I had the yellowtail radish set meal, which was very delicious. The red sea bream marinated in lees that my colleague ordered was also delicious.

It was my first time visiting. Contactless alcohol disinfectant is installed at the entrance, and acrylic boards are also installed on the tables. It was a shop that took proper measures against the coronavirus. This restaurant also serves delicious fish purchased from the market, and the sashimi was especially delicious! There are a wide variety of alcoholic beverages, including Japanese sake. In addition, there was a wide variety of shochu such as Torikai. Thank you for the meal!

A store you want to come to every night. The manners of the customers were also good. This is tuna carpaccio. Fresh fish is brought in from the market every day, and the lunch is also delicious.