Kawasaki, Kanagawa, Japan｜料理道楽 飯豊屋 ぷうさん

I visited on a Sunday night between 6pm and 9pm, so it wasn't that crowded and the food came out quickly. I went with two people, and the food was so filling that I thought it would be even more enjoyable if more people came together. The food was delicious and there was a wide variety of drinks. Personally, I loved the dashimaki egg and the cream croquette, which was crispy on the outside and piping hot on the inside. I wasn't able to drink that much that day, but I heard that they also have a plan where they recommend drinking with you, so I'd definitely like to try that next time.

If you want to eat delicious fish dishes while drinking sake, this restaurant is recommended. The price is not so expensive, and the quality is high, as there are large portions such as dashi rolls.

Sashimi is delicious. Enjoy the changing Japanese sake with seasonal choices. In winter, yellowtail and broiled Nodoguro. Sardines and bonito are recommended in summer.