Miura, Kanagawa, Japan｜Kaiwaya

We visited here last September and I still remember their food being pretty good! Nice service and good location too !! 🫶🏼

Very unique place.

I visited after 3pm on a weekday in August. To get to the main table, you have to take off your footwear and go up about 5 or 6 steps, so if you have weak legs you need to be careful, but there were several tables as you entered the restaurant. The spacious interior of the restaurant has a high ceiling and a calm atmosphere reminiscent of an old folk house, so you can relax. There was a hearth on the sunken kotatsu table, but it was still hidden due to the partition, so it seemed a little disappointing, but as far as I could see, the floor was sparkling clean! ✨The cleaning was thorough and I felt very comfortable. Since I visited late, there were no other customers. The food I ordered was served very quickly so I was able to enjoy the meal slowly, and the tuna sashimi was fresh and delicious. (Four more groups will enter) We also have recommended local fish nigiri, grilled food, sashimi, and limited edition items, so we will visit you again. Thank you for the meal.