Kawasaki, Kanagawa, Japan｜Kawasaki Shimin Shokudo Uokin - Nishi

I had some business to do in Kawasaki and used it for lunch. I often come here at night, but I've been curious about the lunch menu for a while. Today I had a bowl of whitebait rice bowl🐱 The combination of yellowtail marinated in sweet and spicy chili oil sauce and light whitebait went very well and was delicious. It also comes with red miso soup, takuan, and tororo. The set menu includes not only fish but also fried chicken and fried rice, so I think this is a restaurant that even people who don't like fish can come to. Next time I come, I would like to try the fried rice❕❕

I didn’t catch the flight when I transferred to Tokyo, so I had an extra day to eat food near Haneda Airport. I found a local friend in Tokyo and took us to this izakaya. There were only locals and no tourists. The menu was only in Japanese and there were no pictures. The ingredients are very fresh, and a table full of seafood is only 12,000 yen, which is very cost-effective.

The quality of the fish is fish gold quality as usual. Very tasty, fresh and cheap. Tamatebako is enough for two people. Considering the price of the sushi, the cost performance is good, but the quality is not enough to eat at Uokin. Personally, the corn kakiage is really delicious. Compared to other fish gold, it is noisy. I get the impression that Shinbashi is more calm. Also, it closes early because it's in a building, and it's difficult to call a clerk because it's not a button type even though it's busy.