Iruma, Saitama, Japan｜Shimamura

had lunch It's cheap, delicious, and the quantity is huge. Sashimi from noon was the best

I used to go there for lunch a long time ago. Several cars can be parked in the gravel parking lot next to the store. It gets busy during the day, so the parking lot fills up. The owner is a hard worker who loves cooking, so the menu is extensive. For lunch, I remember that the unusual shark tempura set meal was quite delicious. Also, the lunch was cheap and the portion was large, so people who were big eaters were happy. I was also grateful that if there was anything I wanted to eat other than lunch, she would make whatever I asked. I used to hate fish myself, but after eating the mackerel grilled by the owner, I started liking fish. (You can now eat all the skin) Even the sashimi was delicious without any fishy smell. It was a feast. I haven't been there since the coronavirus outbreak, but I hope the owner will continue to take care of himself and keep his shop open for a long time. I think I want to go again.

There is a wide variety of menus, and it is difficult for a father to cook alone. I would have gotten full marks if I got what I ordered sooner.