Itabashi City, Tokyo, Japan｜Sushi Kappo Sushikatsu

Exquisite sushi made by a famous chef and young chef. I recommend Noten. Ask the general if there is one. They make seasonal fish into the perfect accompaniment. Choose your favorite drink and have a blissful time. Even if it's your first time, Yoko will kindly take care of you, so even if you are indecisive, don't worry. If you come to Narimasu, please come!

I've been wondering about it for a long time, and I finally got around to it the other day. It is recommended to make reservations especially on Saturdays and Sundays, so I made a reservation, but there were not many seats available, and all the seats had reserved seats signs. The food was all very delicious, including sushi, sashimi, and soup. Thanks to the kindness of the host, he cut the fish into large pieces, cut the sashimi into chunks, and provided us with great service.We also had a wonderful time filled with humanity and listened to various stories.

All the sashimi and nigiri were so delicious...the atmosphere of the restaurant was wonderful and made me feel happy. For Japanese sake, I fell in love with Shigemasu's Special Junmai Omachi (Fukuoka) at first sight, and it was a personal hit. We enjoyed sashimi and nigiri while consistently enjoying Shigemasu. There were other sakes that I was interested in, and the brands of sake vary depending on the time of year, so I wanted to try it next time I come back.