Namegawa, Saitama, Japan｜Ikoi

I had a sashimi set meal for lunch. The miso soup was also very tasty.

The personality of the shopkeeper, the menu, the taste, and the perfect atmosphere. However, the threshold is not high. it's the best. The name is still the same, but the owner has changed. I haven't been there since I took over. By the way, the owner is currently running a ramen shop called “Tsubameya Shoten” in Higashimatsuyama City next door, so please come and visit!

This is a restaurant of a person who worked as a chef at a Japanese restaurant in Susukino, Sapporo. Since he is from Rishiri and the ingredients are flown in, you can enjoy Hokkaido cuisine that you can't get anywhere else.