Ageo, Saitama, Japan｜楽善

I was introduced to it by a friend and we went together. There is also a lunch menu available on Sundays. I heard that the handmade soba noodles were also delicious, so I was curious and tried some, but they were chewy and delicious. Unadon, my companion was a half white grilled eel. (Hybrid) The sauce is refreshing, and how do you grill it? Is it the steaming method? As an amateur, I don't know why, but it wasn't too greasy and I ate it all deliciously without getting bored. The eel is from Aichi Prefecture. I can't believe there's such a good store nearby. The owner and his wife were friendly and friendly, which made me feel at peace. Next time, I would like to mainly try soba noodles.

I didn't think I could eat chewy soba in my neighborhood. It was so delicious that I ate an extra soba w I'm curious about other menus I will let you pass.

It's a shop with a very nice atmosphere. The customers were all good people, probably from the neighborhood. The eel was delicious, but the soba noodles are also recommended! I would like to visit again