Tsushima, Aichi, Japan｜Ebisuya

It's close to my home, so my family and I often visit. The food is made with Toyama ingredients, and you'll be happy with the carefully prepared dishes, such as Toyama-grown rice and miso soup with a good dashi stock. Tonight, my family and I had a tempura set meal, a fried shrimp set meal, and a sashimi set meal. Due to the coronavirus pandemic, the seating was limited, so we had a relaxing meal. Although it is far from the station, there is a parking lot in front of the store and a short distance away, and the Meitetsu bus stop is right in front of it. We also recommend a reasonably priced and hearty lunch. The inside of the restaurant is a calm Japanese space with wooden interiors, where you can enjoy your meal in peace, and it is also recommended for families.

I have used it several times, but every time I am satisfied with the delicious food and alcohol (´∀｀) The sashimi was very fresh and delicious, and the oysters I ate the other day were also very large and plump. Fried food and boiled food are well seasoned, and there are staff who can talk about the compatibility of food and alcohol.

It's a popular restaurant for lunch and dinner, but during the coronavirus period, they're offering special take-out options and you can make reservations! However, I'm a fan of the indescribably wonderful interior, the cheerful proprietress, and the slightly shy owner, so I'd recommend eating inside \(^^)/ Although this restaurant has a somewhat high-class image, you can enjoy delicious Toyama cuisine for lunch starting from 1300 yen including tax.