Nagoya, Aichi, Japan｜Marusasuisan Nagoya Sakurayama

I was hungry after spending half a day at the city museum (laughs). I found it once I was walking outside. I entered for the first time. My friend ordered the negitoro teppanyaki bowl, and I ordered the upper tempura set meal. The tempura was voluminous and delicious, but if you think it's red soup stock, it's delicious. Ah, this is soup (⁠･⁠o⁠･⁠;⁠) It was really delicious. I ordered miso kushikatsu and fried tofu from the side menu and left the store with my friend full. I would like to go again.

It was very filling and the miso soup was delicious with fish🐟 fillets in it.

I went out to dinner that night without drinking. I ordered jotendon, salted bonito, fried mehikari, and potato butter, but the portions were so good for the price that I couldn't finish them all and had to take them home. The top bowl also comes with miso soup and pickled vegetables. The miso soup had fish in it and was delicious. I received a pot of hot tea. The tempura bowl is fried to a crispy texture. I prefer the lotus root to be a little more cooked, but it is recommended for those who like a crunchy texture. It was delicious, so next time I would like to try the sashimi platter.