Nagoya, Aichi, Japan｜伊豆海厨房 じん太

It was my first time visiting! As everyone said, everything I ate was delicious!! ︎It uses golden sea bream caught in Shimoda, Shizuoka Prefecture, so it's covered in oil and is very delicious🐟 In particular, the sashimi platter, golden sea bream shabu-shabu, and golden sea bream chazuke were all exquisite! ︎ I enjoyed the sashimi platter with skinned and skinless golden sea bream✨ It's also good that you can order shabu-shabu for just one person ✨And the ponzu sauce that comes with it is delicious! To finish off my meal, I ordered Ochazuke. It's big enough to be shared by two people so I'm very satisfied 🍚 Another thing I like about it is that it's run by a husband and wife team, so it has a homely atmosphere ⭐️ I'll visit you again!

Good food, no matter what you call it, it’s good food Affordable price Nice boss

Very sophisticated... You can eat fish. You can't see it, it's a hassle! ️Sashimi. Golden sea bream shabu-shabu etc... It's a very delicious restaurant. The thoughtfulness of the staff also adds to the deliciousness! ️