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Nagoya, Aichi, JapanUminohi

Izakaya restaurant, at Japan, 〒460-0008 Aichi, Nagoya, Naka Ward, Sakae, 4 Chome−15−14 栄ハイホーム

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Rating

3.8 (203 comments)

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Opening Time

Open Time: 18:00

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Price Range

¥4000-9000

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Phone Number

+8152-265-5262

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Location

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Reviews

More Comments at Google Map

fantastic japanese bar serving highest quality of seafood and sakes

It was the most delicious and most fun restaurant. I listened attentively to the owner's explanation of the sashimi platter. ``Usually, I prepare sashimi that is aged for several days to reach its peak condition, but since the weekend was a bad day for fishing, I was only able to prepare the fish I bought today.I apologize for not having fresh fish.'' This is the first time I've heard Sorry for the inconvenience. A long time ago, I remembered Yuzan Kaibara from Oishinbo (manga) saying the same thing. Fresh sashimi has a nice texture, but aged sashimi is the most delicious. I was fascinated by the interesting poop. I decided to prefer sake to beer, so I quickly switched to sake and got very drunk. The grilled mackerel radish and squid tempura were also very delicious. I was so absorbed in eating and drinking that I forgot to take pictures. I will go again.

This is a restaurant where you can enjoy delicious aged fish. The location is in the women's college area, about a 3-minute walk from Sakae Subway Station. The store has about 7 counter seats and some table seats, and nostalgic JPOP is playing. The menu mainly consists of fish, sashimi, dried fish, fried food, vegetables, meat, and rice. This restaurant recommends the aged fish. The order looks like this. * Today's sashimi platter ★Grilled Zucchini ★ Fried horse mackerel ★Dried black mutton * Sea bream chazuke ★Various drinks The sashimi of the day was these 7 kinds. ⚫ Spanish mackerel ⚫ Kue ⚫Tilefish ⚫ Mackerel ⚫Golden bream ⚫ yellowtail ⚫Yellowfin tuna The sashimi has a small amount of water and is chewy, and the taste of the fish is condensed and delicious. The grilled zucchini seems to be cooked in a gastro pack, and the taste is soaked and it is delicious. Also, sea bream chazuke comes out in a pot, and the sea bream is also very delicious with miso sauce! I want to eat this every time lol I like to eat it as it is, not in ochazuke. There aren't many places in Nagoya where you can eat delicious fish, so if you want to eat delicious fish, this is the place to go! Thank you for the meal.

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