Nagakute, Aichi, Japan｜龍神丸

Straw-grilled bonito is so delicious😋 Excellent straw flavor!! ︎ I only go on weekdays, so it's always empty, like it's reserved. It's like cooking rice yourself in a pot and steaming it for 2 minutes, but it's so crumbly that it makes your gums hurt... The Nagakute store's original menu is hearty and recommended! Bonito is great for replenishing iron👍 It didn't have a bad smell and was even more delicious when eaten with salt. It's totally different depending on the person cooking it. The straw-grilled rice and kettle rice were fluffy and delicious when cooked by women. When a man is cooking, the rice is crumbly, and the straw-grilled rice has no straw flavor and tastes completely different.

[Seared bonito and delicious freshly cooked A restaurant where you can eat pot-cooked rice] ✳️ Mr. Ryujinmaru / (Nagakute Aeon 4F) [Kamaboiled rice is always delicious] The purpose of coming here is when you want to eat freshly cooked rice and seared bonito, which are always served one by one. This time, I was feeling like a set meal compared to the samples in front of the store, but on Black Friday, The clerk told me that 6 slices of seared salt or tare sauce was a bargain at 960 yen plus tax, so I immediately fell in love with it. I received [Bonito sauce tataki] I was told that you can put it in a tare sauce and add salt, or you can put it in a salt tataki and add sauce. Then you can eat it in 2 different ways. I didn't know that trick. I see, then I'd like some extra salt for the tare tataki... After about 10 minutes of waiting, the freshly cooked rice and tataki arrived. Mix the rice together, cover it, and enjoy the steamed rice and seared rice in an hourglass for 2 minutes. [I also like the miso soup here] I don't like red and white miso soup, even if it's in a small restaurant, but I like this one. [Battering style] Even if you say bonito tataki, in Kochi, onions and garlic slices are served separately. If you go to Cape Ashizuri, it is a way to marinate in sauce. So, I think this is a style that can be eaten in the city of Kochi. Personally, I like this one because I like not to pickle it with condiments. [If you like it, you can cut 6 slices in no time] Pelori 6 slices of tataki. If it had nothing to do with Black Friday, I would have to cut it into 9 slices next time. Next time I want to go eat and compare. The inside of the store has a calming feel, and that's what I like about this store.

I had the Toro Box Sanshokudon. The amount of eel and bonito was small compared to the menu. The taste was very delicious and the freshly cooked rice was also very delicious.