Tateyama, Chiba, Japan｜Toramaru Co., Ltd.Toramaru Ichiba.

Being a restaurant directly run by fishermen, we were able to enjoy fresh and delicious food! It is also attractive that you can eat rare fish such as cutlassfish and blacktail fish. In addition to the in-store meal menu, they also sell takeout menus and bento boxes, which looked really delicious.

I ordered the fisherman's choice bowl and tempura. The tempura is piping hot and crispy and delicious. Omakase-don is also around Tateyama, if not Tokyo, but this level is around 3000 yen, but it is cheap at 1500 yen. Repeat.

I've known about it since it first opened, but I had a hard time going, but I finally got around to it. The store staff's instructions for purchasing meal tickets are easy to understand and have a nice feel. The quality, quantity, taste, and price of the food were all very good! The tempura and fried hairtail fish were freshly fried, piping hot, fluffy, and crispy! I also appreciate the fish species tags attached to the sashimi! The tamagoyaki and seafood yukhoe that I ordered separately were both good quality and highly recommended!