Yachiyo, Chiba, Japan｜角一

Katsutadai was really good ^ _ ^ Kakuichi is good. I ate yakitori, sashimi, tongue sashimi, heart sashimi It was good. I went there around 6:30 pm on Wednesday, but it was almost full! ! I look forward to trying other menu items in the near future. By the way, it was 5000 yen for two people to drink lightly and pick. very satisfied

It has a nostalgic interior that makes you wonder how many years they've been in business, and it feels like a bar for the masses. If I had eaten at another restaurant, I wouldn't have been able to get the same cost performance, so I didn't try everything, but everything I ordered was delicious. I also had liver sashimi and it was very delicious 🎶🤤 I thought that there was probably a wholesale relationship based on trust that had been going on for many years. I thought it would be impossible because it was so crowded, but the owner kept saying, ``I'm paying now, so I can let you in,'' with his quick wit and pleasant guidance. Part-time job? It was very comfortable to see everyone working so hard. Customers come and go one after another, so the place is always full. I really felt that it was much better than a stylish but unassuming store. Thank you for the delicious yakitori feast 🙂 Please come again. I feel like I was able to see the origin of service and wonder what it is. I think it would be better to follow the example of a shop that is negligent even though it is a sharea shop.

Speaking of motsuyaki in Katsutadai, Kakuichi! New menu lamb chops are the best👍