Choshi, Chiba, Japan｜魚屋の台所

Really great izakaya with delicious food and nice owners.

In Choshi, which I visited on a bicycle trip, the hotel told me that it was a "delicious fish restaurant". The result is the correct answer. The sashimi platter is "as expected of Choshi" and everything is fresh. I enjoyed the crunchy texture. Also, Choshi is a town of soy sauce, so it is fun to enjoy the taste of soy sauce. And above all, the most exquisite item was simmered tuna eyeballs and cheek meat. It was already simmered, and everything was delicious, including the gelatinous substance. I would love to enjoy this with rice. Each dish is very large, so if you order a variety of dishes, you won't be able to eat them all. You will be full with about 3 dishes while drinking beer.

During Golden Week, I took my grandson to Choshi. Unfortunately, the intended dolphin watching boat was canceled due to poor sea conditions. I made a reservation at a restaurant near my hotel and visited to at least try some delicious fish. When you call to make a reservation, you will be informed that the place is full. It feels like it's just barely safe. I got a seat Opening time 18:00 when you go to the store On the door We are fully booked today. There was a notice saying Abnai Abnai All the fish were fresh and very tasty. and cheap I think I would pass by if it was nearby. It came with a sashimi set meal. The clam miso soup was really delicious. I think this could be served as a single dish. Appetizer (Japanese yellowtail radish) Draft beer ✕2 Apple juice✕1 Sashimi set meal✕1 Miso flavored grilled rice ball✕1 Horse mackerel sashimi✕1 Topped with tuna ✕1 Chilled tomatoes✕1 So, it was 7000 yen.