Koga, Ibaraki, Japan｜食彩厨房 魚かつ

Since it was the ox day, I went to eat domestic eel. I'm glad I made a reservation because it was crowded. The eel was extremely tender and delicious. There was also a product made in China, but I think it would have been better to have it made domestically, even if it was more expensive. For drinks, I ordered a fresh grapefruit sour. You can make it stronger with alcohol. All the girls working part-time work hard and I have a good impression of them, and the landlady is also very polite and easy to talk to, which gives me a good impression. They have a variety of take-out side dishes and each pack costs 198 yen, so I think it's cheap. I'll go buy it next time.

recommendation! All the dishes are delicious! The proprietress's response is divine✨ One or more!

Families can also sit at tables. It's good with lots of food