Saitama, Japan｜ろばた家 むさし 大宮店

The location is in the middle of Suzuran Street just outside the west exit of Omiya Station. There are quite a few izakayas on Suzuran Street, but this is one of them with a cool atmosphere. Here is the menu I ordered this time. ・Appetizer 350 yen ・Sapporo draft beer mega mug 890 yen If there is a mega jug, I always order it, but the mega jug here was wide and stable. ・Boiled chicken skin (with egg yolk) 490 yen It's a dish made by boiling the skin of a bird called Abedori from Iwate Prefecture in a sweet and spicy way, and it has a rich flavor that makes it a good snack, and you can drink a whole mug of it just by itself. ・Agedashi tofu 500 yen Fried tofu with mushroom name, eggplant, and mitsuba leaves. It had 6 pieces of tofu and was very filling. I ended up drinking the soup because of its gentle taste. ・Kaku Highball 450 yen I wanted to order the Robatayaki dish, but the chicken skin and fried tofu were surprisingly filling, and I was too full with just those two dishes, so I couldn't get there. Next time I come, I would definitely like to order Robatayaki. By the way, Robataya Musashi is also located in Omiya and Kawaguchi, so it seems to be a Saitama-based izakaya. As someone who often appears near Saitama, I'm happy.

Visit with tipsy. I asked the proprietress for a recommendation and had it grilled in foil. This is irresistibly delicious. The leftover juice can also be used as an uncle. This is unbearably delicious. I will visit again.

Visited for lunch. We have a well-balanced set menu. While some restaurants serve cold fish set meals at lunch, this one was freshly grilled and came with a small side dish, which was great. A store you want to visit again.