Chuo City, Tokyo, Japan｜炉端 紅焔（ROBATA COEN）

I visited with my mother during lunch time. Orders are placed using the touch panel. Photos are included for the lunchtime menu, but there are no photos for other single-dish dishes. There was a sofa seat by the window, a semi-private room, and a regular table seat, and I was given a sofa seat. I think the food is served quickly. I'm glad that I can get an appetizer beforehand, so I can grab a bite to eat while I wait. I had less rice and had a set meal of coho salmon. The salmon was fatty and delicious. The amount of salt was also good. The miso soup was clam soup, which was another nice point. It looks like there's a lot of room, but since the tray is large, I think this would be enough to fill a woman's stomach. The atmosphere is calm as most of the customers are adults. My mother was happy so I would like to come again.

First visit to this place, located inside Midtown Yaesu, which has opened near Tokyo Station! This is a shop that caught my attention when I saw it being introduced on SNS. We found the shop on the 3rd floor of Midtown Yaesu, directly connected to Tokyo Station. I made a reservation for 18:30 on weekdays! There are many office workers after work and people who seem to be wealthy. It's an older age group. The space is spacious and spacious. There are many seats including counter seats and table seats. This time I had it at the counter. There are electronic terminals installed at every seat, so you can order without having to go through a staff member! I was told that there were some recommended dishes that were not listed on the electronic terminal, so I ordered them verbally. Below is what I received! ・Angel shrimp ・Roasted whole dried squid ・Autumn swordfish sashimi ・Iberico pork selection ·clam ・Chazuke (silver salmon) ・Straw-grilled mackerel ・Oita chicken tempura ・Bonito sake cup ・Smoked sujiko ・Wood-grilled banana Catalana style with vanilla ice cream ·lemonade We mainly ate seafood, fried foods, meat, and sweets. You can feel the strong commitment to each and every dish. I also appreciate that they provide detailed explanations when providing the product! The overall flavor is a little strong, so the alcohol goes well. It's perfect for Ate. Here are three that were especially delicious! ・Roasted whole dried squid Grilled and dried squid packed with squid flavor! I can really feel my cooking skills. It went perfectly with Japanese sake. ·clam A dish made with plump whole clams grilled. This is the violence of shellfish flavor. Enjoy the entire ocean. We recommend eating it in one bite without cutting it into pieces! ・Autumn swordfish sashimi This is a seasonal item that is not listed on the menu. Enjoy fresh saury fish dipped in special liver soy sauce. What's so delicious about this liver soy sauce is that it goes so well with the swordfish. All I can say is bliss. If you visit during this time, be sure to check it out! Thank you for the meal!

I had some business near Tokyo Station, so I had lunch at this restaurant in Yaesu Midtown. I ordered the beef tongue, and it was thick, juicy, and had just the right texture! I was surprised. The rice was cooked perfectly, and the soup that came with the set was delicious with lots of ingredients. Although it was a bit hot and humid that day, the beef tongue and rice were so delicious that I ate more and more. I feel like I was able to recover my physical strength thanks to you lol There was also a touch panel in front of my seat, which was convenient because I could order without having to call the staff. Other people's reviews said that the time from ordering to being served was slow, but in my case, I think it took about 5 minutes from ordering to being served.