Sakado, Saitama, Japan｜Sukiya

Arrived at 11am. There were many elderly people. I had lunch, and there was a large amount of salad, which was a blessing for someone like me who doesn't eat a lot of vegetables. I was satisfied with the Sukiya-san lunch. The lunch set is only available in the store from 11 a.m. to 2 p.m. I will go again for lunch. You can buy Skipass for 200 yen and always get 70 yen off in one month. Customer service seemed to be thorough, which was good.

My standard morning menu is a large serving of salmon breakfast rice and a small bowl of beef. The amount of fat in the salmon varies depending on the day. The taste is completely different depending on the degree of fat. The day's fortune depends!? The rice (rice 🍚) is not the most delicious among the major gyudon restaurants. Were raw eggs also laid by chickens 🐔 lacking calcium? The shell is extremely thin, so you need to be careful when breaking it😓 It is hard to say that the customer service is good. Is 2 or 3 stars 🌟🌟 appropriate 😅 No, it's the most frequented among the major gyudon restaurants! Is it because it's the closest to home? Is it because I'm doing it 24 hours a day? Or do you have a charm that you don't notice? For now, 5 stars for Koji Takamori.

As an acquaintance who helped me with my work, I wanted to go to Sukiya, so I stopped by! An acquaintance of mine ate a special serving of gyudon and said it wasn't enough, so he ate the king-size gyudon off the secret menu. Surprise~