Nagano, Japan｜食切料理 良喜－よしきー

It's a store you can easily go to, whether you're alone or with someone. The sashimi and famous crab manju are seriously the best! The second-generation crab manju has a strong crab miso flavor, so you may have different tastes. I think this is the restaurant that serves the most delicious sashimi in this area. The strongest tuna. The prawns come out alive, so feel like you're giving them life! lol But it takes a lot of courage to bite into a twitching shrimp... It's not good for people who aren't good at this... Even if you manage to take a bite, if you leave a lot of meat, the chef will ask you to eat more meat. After you eat it, it's fried until crispy, so it's super easy to eat and delicious! Personally, I would like it to be fried from the beginning...lol But I recommend it as a store! I go there often!

I wanted to eat some delicious food with a friend in Nagano, and out of many restaurants, we chose Yoshiki! Prawns, crabs, matsutake mushrooms, oysters, beef, oysters, there's so much deliciousness that I can't even write about it! ♥ Explosion of deliciousness! (lol)

I found a nice restaurant. All fish dishes were delicious. The daikon radish is soft to the bone, and the sashimi is filled with prawns that were swimming in the tank and dancing on the plate, and the grilled and steamed dishes are very satisfying.