Komoro, Nagano, Japan｜弁慶橋 せき

All delicious 😋 n nice 👨‍🍳

I went to eat with a friend. As per reputation I enjoyed the wonderful food. Seasonal food, simple seasoning Surf clam, red sea bream, bonito, and migratory crab Enjoy with flower sansho, sansho, myoga, etc. Definitely a repeat The general's talk is also fun. A counter is recommended.

A restaurant where you can enjoy seasonal dishes at that time! I heard that there are many customers from Tokyo. There is a parking lot. There are also 5,000 yen, 7,000 yen, 10,000 yen, and more courses for the Omakase course only. The seasoning is elegant and the amount is really just right! He is a very polite general, so I definitely want to use him in the future.