Okayama, Japan｜Robasumi

A small and relaxing robatayaki restaurant. There is a sense of elation when the fresh fish of the day is brought to your table with a tag with the recipe and price. You can choose from more than 10 types of small protruding bowls, and you can order as many as you like, so it's perfect for those who enjoy drinking. Many of the meat and fish dishes are creative and delicious. It was a very considerate restaurant, offering small portions of sashimi for those who arrived late.

Fish of the day! will be brought in front of you, and you will be asked to choose sashimi or salt-grilled! fun ^^ I'm happy to have a system where you can choose a protruding 300 yen small bowl, and it's delicious no matter what you eat 😳✨ Especially the seared sashimi of long-tailed bream and scallops✨ It was so fresh and delicious! The Thai head and bones were fried for me✨ Seasoning such as deep-fried mochi thin seri-yaki and handmade pudding 👍🏽 When I told Thai that salt would be delicious, he gave me some rock salt. Anyway, the staff are very nice and I would like to visit again ❣️

stable taste