Utsunomiya, Tochigi, Japan｜海鮮どんさん亭 関堀店

Anzhi

Today I had dinner with an old customer. I visited Kaisen Donsantei Sekibori branch. We had requests for mainly seafood, and since it was the annual "Kiwami Tuna Day" every Friday, we ordered domestic wild tuna fatty tuna sashimi, tuna deluxe DX, don platter... Be careful as the grilled tuna short ribs are too delicious. Miso-flavored southern tuna spare ribs are teppan! Cheers at Kaisen Donsan-tei this week too 🍻

On the way to Utsunomiya Station while traveling by car, I was attracted by the signboard "Seafood, Sushi, Yakitori" and went to the store. Anyway, the number of menus is large and the speed of serving is not a problem at all. (It was a level that I thought was really good, as a former manager of a yakitori shop 👍) The staff's customer service was good and I was eating my favorite food, so I was prepared for more than 8,000 to 10,000 yen per person, but it was 5,000 yen per person! ? ! ? Why aren't there such good restaurants in Tokyo and Kanagawa? Lol Please roll it out nationwide as soon as possible! ! I will go again when I come to Tochigi prefecture! thank you very much!