Sakura, Tochigi, Japan｜魚一

I love eating at restaurants like these that have been in the city for a long time. Like. Full of liveliness with local people! The lean tuna, bonito, and bluefin tuna were delicious, but the salted fish was the most popular. And delicious!

The sliced ​​bluefin tuna was exquisite. I'm very satisfied with good material at a reasonable price ✨

I love tuna. The atmosphere at Nanyori restaurant is great. When I asked them to cut the tuna in a different way, they cut it into smaller sizes, which they would never do anywhere else.