Choshi, Chiba, Japan｜Kokoro

It's a rare restaurant in a fishing town where you can get set meals from early in the morning.The atmosphere is like a small snack bar, but it's run by a couple, so it might take a while if it gets crowded. It was home-cooked, the ingredients were fresh, and it was very delicious! This is my first time in Choshi, but I would like to stop by again if I come here♪

This is a restaurant that is absolutely delicious. I went out for two days and one night just to eat lunch here. Is it surprising how delicious it is? There are some restaurants, but all the side dishes here are delicious. The sashimi for the omakase set meal includes bigeye tuna, gurnard, and sea bream. The fries were fluffy horse mackerel, and I couldn't make out one more thing, so I asked when paying the bill and was told it was black-throated fish. "Nodoguro is nodoguro, even if it's small. That's why I don't waste it." I see, it's delicious. Boiled flatfish is also a great accompaniment to rice. I also like boiled eggplant. As soon as the landlady sent us off, she went out to deliver the lunch boxes. Thank you for the place busy. Mayumi Asaka, who played the role of the landlady, was proud of her signature colored paper.

Morning fixed price 600 yen Great cost performance. The salt-grilled sardines are fresh, and the miso soup is monkfish soup. There are many small bowls and they are delicious. Recommended😍