Shibuya City, Tokyo, Japan｜Nakamenoteppen

I was here a few months ago, and I went to this bar twice in the same week because I loved it so much. Each and every small dish is served with effort and love. I loved their very dishes from very simple onigiri and damanegi- onion to beef, fried oden, and tofu dish. I hope to be here again soon and I cannot forget the warmhearted service from the chef and staff! I asked the chef to fly back to Korea with me because I just loved his food that much😂.

They have lots of seasonal vegetable dishes. Grilled shiitake and asparagus were really good! Yakionigiri (grilled onigiri) took some time to be cooked, but was really really flavorful and delicious. Great experience!

A must visit place if you love izakaya. The customer care is very welcoming and you would not feel like a stranger when you are here. It's just soul warming!