Kurashiki, Okayama, Japan｜Nakada

Excellent service

My wife and I went on a Saturday night. The small rise is full of reservations and goes to the counter. By the way, the counter seats (6 seats in all?) are vacant until we return. We ordered a la carte dishes instead of course meals, but they all looked delicious and there was a limit to how much we could eat for two people, which was a pleasant problem. It may be a hand to ask for a course. Everything I ordered was very delicious, but I dare to comment on the extras outside the order. It comes in a small three-tiered box, but the contents were so wonderful (on the day, fried oysters, roast beef, and teriyaki fish) that I wanted to have a second serving. It is said that tsukedashi is the face of the restaurant, and that is exactly what it is. There is a separate menu table for sake, but the standard items such as Dassai, Denzake, and Kurashiki Morita Sake Brewery's rough run were also satisfying. The shop staff was also efficient and friendly, and the atmosphere was very relaxing.

The appetizers are heavy and each tier is delicious with gentle soup stock...! I'm also very happy that the menu includes a little bit of what I'm interested in. For fried foods, whether it's tempura or fried chicken, seasoning makes you happy with the degree of frying and the amount of salt. No matter what you order, you will be satisfied with the quality of the ingredients and the seasoning. It was very delicious!