Numazu, Shizuoka, Japan｜川う

2022/12/7 It will be my second visit. It's the first time I've had a meal. 😊 We had conger eel tempura bowl and tempura bowl with egg. Conger eel tendon is characterized by its size that protrudes from the bowl. The conger eel was crispy on the outside and soft on the inside. Each heaven was individually delicious. What I thought was good about this was that the rice was covered with plenty of sauce, and it was just right to eat it with heaven. The flavor of the sauce is light and not strong. In the tempura rice bowl with egg, you can enjoy the deliciousness twice as the egg inside the soft-boiled egg is entwined with the tempura sauce. The tempura sauce was light and not thick, so I felt it was easy to eat overall. Lastly, the smile of the woman after the checkout was impressive. ☺️ Thank you for the delicious tempura rice bowl 🙇🏻

I always go here when I go on a business trip to Numazu. This is a tempura bowl restaurant. very delicious. The specialty is shrimp tendon, but I like conger eel tendon. You can use less rice. You can also drink alcohol at night business. Beer is available from noon. It has recently been remodeled and turned into a wonderful store.

I've been curious about it for a long time, and I was finally able to visit it. It had a light seasoning, was not greasy, and was very delicious. The parking lot is narrow, so please be careful if you are driving.